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Coconut Sugar Ice Coating


Why Coconut Sugar?

A combination of globalization and localization has been driving the demand for coconut sugar-flavored foods.

A growing number of consumers all around the world are becoming more eager to taste indigenous flavors due to the pandemic. Meanwhile, consumers whose local cuisines make use of coconut sugar, such as in South East Asia, are more appreciative and excited to see how coconut sugar can be applied to other dishes.

Coconut Sugar Ice Cream Coating

Our compound chocolate coating is created to meet that demand. Download our product sheet now to learn about:
1. The benefits of this product & how it can be applied
2. What type of businesses are best suited for this product
3. Details on the product such as packing and weight information

Download our product sheet and learn more about how your food manufacturing company, fast food business, or industrial bakery can utilize this brand new product.

Fill Out the Form Below to Get the Product Sheet

About PT. Freyabadi Indotama

Freyabadi is the largest chocolate manufacturer in Indonesia, with experience of over 27 years in producing compound & couverture chocolate. We help provide customizable chocolate in large volumes for confectionery, ice cream, industrial bakery and quick-service restaurant (QSR) industry across Asia, the Middle East and Africa.

For more information, visit our website.